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Ulf Recipes


Soulful Macaroni And Cheese Recipe
Prepare macaroni as directed on box. Do not overcook. Drain macaroni and put back into pot it was boiled in (saves on cleanup!) Add all ingredients EXCEPT MILK. Pour mixture into [...]
Gulf Coast Deviled Crab Recipe
Heat the oven to 350 degrees. Remove any remaining shell or cartilage from crab meat. Cook onion in butter until tender. Blend in flour. Add milk gradually and cook until thick, [...]
Soulful Macaroni And Cheese Recipe
Prepare macaroni as directed on box. Do not overcook. Drain macaroni and put back into pot it was boiled in (saves on cleanup!) Add all ingredients EXCEPT MILK. Pour mixture into [...]
Gulf Shrimp With Champagne And Curry-cilantro Sauce Recipe
In a large skillet, melt the butter. Add the shrimp and cook for a few seconds. Add the shallots, garlic and curry powder. Let cook for a few more seconds and deglaze with [...]
Gulf Coast Deviled Crab Recipe
Heat the oven to 350 degrees. Remove any remaining shell or cartilage from crab meat. Cook onion in butter until tender. Blend in flour. Add milk gradually and cook until thick, [...]
Texas Chili "gulf Coast Style" Recipe
All seasoning is to your own taste. Cook beans. When 1/4 cooked, add all ingredients to taste except meat. Cook meat, drain off excess fat. Add to chili when beans are half [...]
Texas Chili "gulf Coast Style" Recipe
All seasoning is to your own taste. Cook beans. When 1/4 cooked, add all ingredients to taste except meat. Cook meat, drain off excess fat. Add to chili when beans are half [...]
Fettuccine With Gulf Shrimp Sauce Recipe
Cook pasta until just done, according to package directions. Drain and toss with 1/2 cup light sour cream. Set aside. Saute onions in butter until transparent. Add tomato, basil, [...]
Texas Gulf Gumbo Recipe
Saute okra and onion in bacon drippings, until golden color. Add flour blend. Add tomatoes; mix. Add seasonings and water to tomato mixture. Simmer gently 1 hour or until thick. [...]
Gulf Coast Deviled Crab Recipe
Heat the oven to 350 degrees. Remove any remaining shell or cartilage from crab meat. Cook onion in butter until tender. Blend in flour. Add milk gradually and cook until thick, [...]

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