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Tortillas Recipes - Page 3 of 25

Seafood Tortillas Recipe
Prepare white sauce. Preheat oven to 375 degrees. Butter 11 3/4 x 7 1/2 x 3/4 inch dish. Saute onion in butter; stir in parsley, cheese and 1 cup of white sauce; add crab, [...]
Flour Tortillas Recipe
Put flour and baking powder in bowl and mix. Cut shortening into flour with pastry blender until size of peas. Add water gradually. Stir until dough is stiff. Form into a ball and [...]
Fruit Tortillas Recipe
Spread fruit on flour tortillas, roll up, and place in greased baking dish. Bring to boil water, sugar, and butter. Pour sauce gently over the tortilla rolls and let set for 40 [...]
Apple Strudel Made With Tortillas Recipe
Mix all ingredients, except tortillas, together. Melt the butter, brushing it on one side of the tortillas. Put some apple mixture across the end of the tortilla. Start to roll up [...]
Chicken Crepes Tortillas Recipe
Filling: 1/2 tsp. salt 2 tbsp. chopped onion 2/3 c. chopped apple 1 1/2 c. finely cut up chicken or turkey 1 med. stalk celery = 1/2 c. 3 tbsp. flour 2 c. chicken or turkey broth [...]
Chicken & Tortillas Recipe
Dip tortillas in chicken broth and line pan using 1/2 of tortillas, add about 1/2 chicken and onions. Repeat, using remainder of tortillas, chicken and onions. Sprinkle with 2 [...]
15-minute Turkey Tortillas Recipe
Cut turkey into bite-size pieces. In bowl, combine turkey and salsa. Spread 1/6 refried beans on each tortilla. Then spread 1/6 turkey mixture on each tortilla. Reserve 1/2 cup of [...]
Microwave Turkey Tortillas Recipe
Cut turkey breast slices into long strips. In bowl, combine turkey with salsa. Arrange 1/6 turkey mixture on each tortilla; roll up. Place tortillas, seam side down, in 12 x 8 [...]
Chicken Tortillas Recipe
Filling: Cook chicken, grated cheese and a little sauce so it will stick together. Sauce: Combine soup, sour cream, and chili peppers. Spoon filling in each of the tortillas and [...]
Shrimp And Smoked Turkey Tortillas Recipe
Whisk together mayonnaise, preserves, and curry powder. Spread a small amount of sauce on each tortilla. Fill tortilla with remaining ingredients. Serve with remaining sauce.

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