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String Recipes


Spanish String Beans Recipe
1. Mix Green Beans and Tomato Sauce in a pan. 2. Slightly fry bacon (ready cooked bacon can be used) until browned and sliced into 1/4 inch strips. 3. Peel and chop onion into [...]
String Bean With Bread Crumbs Recipe
Cook frozen string beans according to directions. Chop garlic and add along with oil and salt. Mix well. Cover top with bread crumbs and drizzle with oil. Put under broiler until [...]
Stringy Cheese Bread Loaf Recipe
Cut bread diagonally into 1 inch slices, cutting almost to bottom of loaf. Mix remaining ingredients; spread between slices of bread. Wrap in foil. Bake at 350 degrees for 15-20 [...]
String Beans With Sour Cream Sauce Recipe
Melt butter with tarragon, chives and parsley. Add sour cream and simmer until warm. Cook string beans and drain. Add sauce to string beans and serve. Serves 4.
Shoestring Potato Candy Recipe
Melt the butterscotch chips in a saucepan over low heat, stirring constantly. Remove from heat and stir in the nuts and potatoes. Drop by teaspoonfuls onto waxed paper. Let it [...]
Pumpkin String Candy Recipe
Put strings from a pumpkin and same amount of sugar in a fry pan with a little water. Cook for about 2 hours (very slowly). Add some chopped pecans and drop by teaspoon on wax [...]
String Bean Casserole Recipe
Mix in 2-quart casserole dish: 1 stick of Ritz crackers, crushed and add 1 stick butter to cracker mix. Spread on top. Slivered almonds can be put on top. Bake 45 minutes at 350 [...]
String Bean Casserole Recipe
Mix well. Place in lightly greased casserole. Bake at 350 degrees for 30 to 45 minutes. Remove from heat, add rest of dried onions and bake 15 to 20 minutes longer.
Quick String Bean Casserole Recipe
Combine all ingredients except onion rings. Put in a casserole dish. Sprinkle with onion rings and bake 350 degrees for approximately 25 minutes until bubbly.
String Bean, Celery, Water Chestnut Casserole Recipe
Cook together a few minutes. Add a bit of soy sauce and a can of waterchestnuts and butter. Put in casserole and cover with onion rings. Bake.

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