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Sauerkraut Recipes


Sauerkraut On Party Rye Recipe
Mix everything but save 1/2 of the cheese mixture (use 1/4 pound), put in casserole dish and add remaining cheese on top. Bake at 375 degrees until cheese is bubbly, about 30 [...]
Sauerkraut Balls Recipe
Cook sausage and onion in skillet until meat is brown. Drain well. Squeeze water out of sauerkraut and finely cut with kitchen shears. Add 4 tablespoon bread crumbs to the [...]
Party Sauerkraut Balls Recipe
Combine all ingredients. Mix well. Shape into small (one inch) balls. Roll in flour, evaporated milk and bread crumbs. Set aside for 1 or 2 hours. Deep fry. Yield: 3 1/2 to 4 dozen.
Sauerkraut Balls Recipe
Saute onion in butter. Add corned beef or ham and heat. Stir in cream cheese and egg blend. Add sauerkraut and seasonings. Cook over low heat until thick. Cover and chill [...]
Sauerkraut Balls Recipe
Fry sausage and onion until browned. Drain off fat. Combine all ingredients except eggs, milk and bread crumbs. If still warm to work with put in refrigerator and then roll into 1 [...]
Sauerkraut Balls Recipe
In skillet, cook sausage and onion until meat is done, drain. Add sauerkraut and bread crumbs. Combine cream cheese, parsley, mustard. Stir into sauerkraut mixture. Chill. Shape [...]
Sauerkraut Balls Recipe
In skillet, cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 tablespoons bread crumbs. Combine cream cheese, parsley, mustard, garlic and pepper. Stir into [...]
Sauerkraut Balls Appetizer Recipe
Cook sausage and onion until meat is brown; drain. Add sauerkraut and 2 tablespoons bread crumbs. Combine cream cheese, parsley, mustard, garlic salt and pepper. Stir in [...]
Sauerkraut Balls Recipe
Mix all ingredients. Refrigerate until firm. Roll into one inch balls, dip in egg and then bread crumbs. Fry in wok or deep fryer (canola or peanut oil work best) drain. Serve [...]
Sauerkraut Balls Recipe
Preheat oven to 375 degrees. In skillet, cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 tablespoons bread crumbs. Combine cream cheese, parsley, mustard, [...]

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