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Parsley Recipes


Green Fettuccine With Scallop And Parsley Sauce Recipe
Co ok shallots and parsley in butter over medium heat or until shallots are soft. Add broth and reduce to 6 tablespoons. Add scallops and cook for 1 minute over moderately high [...]
Green Fettuccine With Scallop And Parsley Sauce Recipe
In a stainless steel or enameled skillet, cook the 1/4 cup parsley and the shallot in the butter over moderate heat, stirring for 5 minutes. Add the wine and reduce over high heat [...]
Scallops With Garlic & Parsley Recipe
Place butter in a skillet, set over moderate heat to melt, add the garlic, and cook for 1 minute. Raise the heat to moderately high, stir in the scallops, and cook for 2 minutes, [...]
Parsley - Bacon Tea Sandwiches Recipe
Remove crust from white fresh sandwich bread. Flatten with rolling pin. Spread bread (after flattened) with butter flavored with garlic powder. Spread parsley-bacon mixture on [...]
English Stew With Parsley Dumplings Recipe
1. Melt drippings. Add half of meat; fry quickly to light brown (remove). 2. Add onions and cook until starting to brown. Stir in carrots and celery. 3. Return meat to pan with [...]
Green Onion-parsley Potato Pancakes Recipe
Place cubed potato in a medium saucepan; cover with water and bring to a boil. Cover, reduce heat and simmer potato 15 minutes or until tender. Drain and let cool. Combine potato [...]
Parsleyed French Bread Slices Recipe
Combine first 5 ingredients. Cut loaf in 3/4 inch slices almost to bottom crust. Spread each slice with mixture. Bake on baking sheet in slow oven (250 degrees) for 25-30 minutes.
Boiled Parsley Potato Recipe
Add at serving time. This is standard on all menu's. Leftovers are used for other potatoes.
Boiled Red Potatoes With Parsley Recipe
Using a sharp knife, peel off some of the potato skin, leaving a band in the center for color. Place the potatoes in a saucepan, cover with water and add salt. Bring to a boil and [...]
Broiled Parsley Potatoes Recipe
Place potatoes in single layer on greased cookie sheet (with sides). Brush generously with butter. Season with salt and pepper, then sprinkle with parsley. Broil about 6 inches [...]

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