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Macaro Recipes

Party Size Baked Macaroni And Cheese Recipe
Preheat oven to 350°F degrees. Cook macaroni according to directions on box, rinse and drain. Put in a large roasting pan. Slice up the butter and mix with macaroni. Shred the [...]
Spanish Cream With Macaroons Recipe
Soak gelatin 5 minutes in 1/4 cup milk. Scald milk. Separate eggs and beat whites stiff. Beat yolks and add sugar. Add a little scalded milk, then add this to rest of milk. Add [...]
Spanish Macaroni And Cheese Recipe
Prepare box of macaroni and cheese as indicated on side of package. When macaroni and cheese is done put in a greased 9 x 13 inch pan. Layer sliced hot dogs, tomatoes and bread [...]
Spanish Macaroni Recipe
Cook macaroni, drain. Saute onion and pepper, cook meat until it loses color. Combine 10 1/2 ounce can soup with macaroni, place in baking dish. Top with cut up cheese. Bake at [...]
Spanish Macaroni Recipe
In fry pan brown ground beef. Drain out excess grease. Add remaining ingredients. Mix lightly, being sure macaroni is well dampened. Cover and simmer for 30 minutes. 6 servings.
Spanish Macaroni Recipe
Oven at 325 degrees. Grind bacon, onions and green peppers and cook together. Add spices, brown meat then add tomatoes and the bacon mixture. Season to taste while simmering. [...]
Spanish Macaroni Recipe
Prepare macaroni dinner as directed. Brown ground beef in 1 tablespoon cooking oil. Add soup, chilies and pimientos; then add macaroni and cheese, ripe olives, and seasonings. Let [...]
Best Macaroni And Cheese Recipe
Bring 4 qt. salted water to a rapid boil and cook the macaroni until not quite tender. Drain macaroni and set aside. In saute pan, melt 1/2 the stick of butter (or 4 tablespoons). [...]
Tasty Macaroni & Cheese Casserole Recipe
Cook potatoes, 1/3 cup of onions, 1 tsp salt. In a separate pot cook macaroni according to box with salt oregano and italian seasoning. Mash potatoes with butter. Combine the egg [...]
Simple Macaroni Cheese Recipe
Put water to boil, when boilt add pasta. Melt butter in a saucepan, add flour and stir to a roux (paste). Take the roux of the heat and gradually add milk stirring all the time so [...]

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