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Layered Jello Recipes


Layered Jello Salad Recipe
Press into 9x13 pan. FILLING: 1 pkg. orange Jello (3 oz.) 1/4 c. boiling water 1 c. drained crushed pineapple Spread over crust. MAKE PUDDING: 1 c. sugar 2 tbsp. flour 1 1/2 c. [...]
7 Layered Jello Or Ribbon Jello Recipe
White Mixture: Dissolve 2 packages Knox gelatin in 1/2 cup cold water; let set until thick. Scald 2 cups milk and 1 cup sugar; add gelatin mixture to milk and add 1 pint sour [...]
7 Layered Jello Or Ribbon Jello Recipe
White Mixture: Dissolve 2 packages Knox gelatin in 1/2 cup cold water; let set until thick. Scald 2 cups milk and 1 cup sugar; add gelatin mixture to milk and add 1 pint sour [...]
Layered Jello Salad Recipe
Press into 9x13 pan. FILLING: 1 pkg. orange Jello (3 oz.) 1/4 c. boiling water 1 c. drained crushed pineapple Spread over crust. MAKE PUDDING: 1 c. sugar 2 tbsp. flour 1 1/2 c. [...]
Layered Jello Salad Recipe
Prepare lemon Jello according to package directions. Drain pineapple, saving juice. Pour pineapple into partially congealed Jello. Cover Jello with thinly sliced bananas (if [...]
Multi-layered Finger Jello Recipe
Dissolve 2 envelopes gelatin in 1/2 cup cold water. Add 1 cup boiling water to condensed milk. Mix dissolved gelatin with milk and add 1 cup more of boiled water. LAYERS: Use 1 [...]
Layered Finger Jello Recipe
Mix Jello and unflavored gelatin in large bowl. Add boiling water and stir until fully dissolved. Add cream, stir well. Pour into 9x13 pan and chill until firm. Cut into squares. [...]
Layered Finger Jello Recipe
Mix the Knox gelatin and the Jello. Add boiling water. Stir until dissolved. Stir in 1/2 pint heavy cream. Pour into a dish (11 x 7 inch works well). Let stand at least 4 hours [...]
Two Layered Finger Jello Recipe
Combine the flavored Jello and sugar in a large bowl. Add boiling water and mix until dissolved. Add gelatin which has been softened in cold water and add to flavored Jello. Add [...]
Layered Finger Jello Recipe
In large mixing bowl mix the gelatins together. Add water and stir until gelatin is dissolved. Stir in whipped cream. Pour into 9 x 13 inch container and refrigerate. Cut into 1 [...]

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