John Recipes - Page 12 of 22
John's Favorite Swiss Steak Recipe
Tenderize meat with Adolf's tenderizer lightly overnight. Add 2 tablespoons flour in a cooking bag and shake with meat. Mix seasoning blend and 2 cups of water. Stir and pour [...]
Tenderize meat with Adolf's tenderizer lightly overnight. Add 2 tablespoons flour in a cooking bag and shake with meat. Mix seasoning blend and 2 cups of water. Stir and pour [...]
Aunt Johnnie's Seven Layer Salad Recipe
Drain peas. In a 13 x 9 x 2 dish make a layer of shredded lettuce; then add layers of (1) onions, (2) pepper, (3) celery, and (4) peas. Spread a layer of mayonnaise over [...]
Drain peas. In a 13 x 9 x 2 dish make a layer of shredded lettuce; then add layers of (1) onions, (2) pepper, (3) celery, and (4) peas. Spread a layer of mayonnaise over [...]
Johnny Marzetti Recipe
Brown pork, beef, and onions in skillet and drain. Mix altogether in greased casserole and add 1 teaspoon sugar, pinch of soda, salt, and pepper to taste. Bake at 350 degrees for [...]
Brown pork, beef, and onions in skillet and drain. Mix altogether in greased casserole and add 1 teaspoon sugar, pinch of soda, salt, and pepper to taste. Bake at 350 degrees for [...]
Johnny Cakes Recipe
Combine egg, sugar and 1 tablespoon plus 1 teaspoon butter flavor Crisco in medium bowl. Stir in sour milk and baking soda. Add flour, cornmeal and salt. Stir just until dry [...]
Combine egg, sugar and 1 tablespoon plus 1 teaspoon butter flavor Crisco in medium bowl. Stir in sour milk and baking soda. Add flour, cornmeal and salt. Stir just until dry [...]
Brother John's Stuffed Hot Peppers Recipe
Wash and remove seeds from peppers. Stuff peppers and lay in baking pan. Pour about 1/4 inch vegetable oil over peppers. Lay in single layer. Bake at 350 degrees for 20 minutes. [...]
Wash and remove seeds from peppers. Stuff peppers and lay in baking pan. Pour about 1/4 inch vegetable oil over peppers. Lay in single layer. Bake at 350 degrees for 20 minutes. [...]
Aunt Johnnie Mae's Sausage And Rice Casserole Recipe
Fry all sausages, green pepper, and onion; drain grease. Cook 2 cups of rice. Mix sausage and rice in roasting pan. Scramble the 4 eggs and add all ingredients to taste. Pour [...]
Fry all sausages, green pepper, and onion; drain grease. Cook 2 cups of rice. Mix sausage and rice in roasting pan. Scramble the 4 eggs and add all ingredients to taste. Pour [...]
Hopping John And Greens Recipe
Rinse black-eyed peas, removing any shriveled peas or stones. In a large saucepan, bring peas and 3 cups water to a boil; simmer 2 minutes. Remove from heat, cover and let stand 1 [...]
Rinse black-eyed peas, removing any shriveled peas or stones. In a large saucepan, bring peas and 3 cups water to a boil; simmer 2 minutes. Remove from heat, cover and let stand 1 [...]
Hopping John Recipe
Soak dried peas overnight. Cook with ham hocks, pepper pods and other seasonings. Simmer at least 2 hours, or until peas are tender and liquid is low. Remove ham hocks, trim off [...]
Soak dried peas overnight. Cook with ham hocks, pepper pods and other seasonings. Simmer at least 2 hours, or until peas are tender and liquid is low. Remove ham hocks, trim off [...]
John's Chicken Livers Recipe
Slice onions 1/4 inch thick and arrange in a flat baking dish, 3 quart size or larger. On top of each onion place 1-2 chicken livers, salt, and pepper lightly. Cut strips of bacon [...]
Slice onions 1/4 inch thick and arrange in a flat baking dish, 3 quart size or larger. On top of each onion place 1-2 chicken livers, salt, and pepper lightly. Cut strips of bacon [...]
Johnny Macorette Recipe
Cook 1/2 pound noodles in salt water 20 minutes. Drain. Add veal, beef and pork and rest of ingredients. Mix well and put in shallow pan. Break cheese in pieces and cover top of [...]
Cook 1/2 pound noodles in salt water 20 minutes. Drain. Add veal, beef and pork and rest of ingredients. Mix well and put in shallow pan. Break cheese in pieces and cover top of [...]