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Jelly Recipes

Cream Cheese And Jelly Cookies With Equal Recipe
Beat butter, cream cheese and Equal® in medium bowl until fluffy; mix in flour and salt to form a soft dough. Cover and refrigerate until dough is firm, about 3 hours. Roll [...]
Pineapple - Orange Mint Jelly Recipe
Combine pineapple juice, orange juice, and water in a large saucepan; bring to a boil. Add mint; cover and remove from heat. Let stand 10 minutes. Pour mixture through a wire-mesh [...]
Pineapple - Mint Jelly Recipe
In large sauce pan, mix pineapple juice and water. Add fruit pectin, mixing well. Stir in a few drops yellow or green coloring. Bring mixture to a hard boil, stirring. Stir in [...]
Pat's Sweet 'n' Hot Pepper Jelly Recipe
Combine sweet red and green peppers, hot pepper, sugar and vinegar in large saucepan. Bring to boiling over moderate heat, stirring constantly. Wash 7 half pint jars, bands and [...]
Egg Yolk Sponge Cake (good Jelly Roll) Recipe
Beat egg yolks until light with mixer. Add sugar gradually, then hot water, beating meanwhile. Add flour, sifted with baking powder and salt and beat thoroughly. Turn into angel [...]
Chocolate Jelly Roll Recipe
Grease and flour 15x10x1-inch pan. Stir flour, baking powder, cocoa and salt together. Beat yolks and vanilla at high speed 5 minutes until thick and lemon-colored. Gradually add [...]
Lemonade Jelly Roll Recipe
Prepare angel food cake according to package directions. Line a jelly roll pan, 15 1/2 x 10 1/2 x 1 inch with wax paper, just the bottom. Pour batter into pan; spread evenly. Bake [...]
Pumpkin Jelly Rolls Recipe
Add remaining ingredients to beaten eggs. Pour into well greased cookie sheet. Sprinkle with 1 cup chopped pecans. Bake 15-20 minutes at 375 F. Turn out on a tea towel. Sprinkle [...]
Aunt Rosa Belle's Wine Jelly Recipe
1. Soak gelatin in cold water. 2. Dissolve sugar and soaked gelatin in boiling water. 3. Add wine and lemon juice. 4. Pour into molds and congeal. 5. Serve with "heavy" [...]
Hot Wine Jelly Recipe
Stir peppers into wine. Cover and let stand 3 hours or so. Strain wine into 3 quart saucepan; stir in sugar, food colorings, and heat over low heat, stirring constantly until [...]

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