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Hamburger Recipes - Page 8 of 209

Spanish Hamburger Recipe
Mix all ingredients well together and bake in moderate oven. You can also hollow out 1 bread, put mixture in and cook in oven moderate heat.
Hamburger - Filled Acorn Squash Recipe
Melt the butter in a skillet, being careful not to burn it. Add the cut-up garlic and saute for 5 minutes. Now remove the garlic and discard it. Here garlic is used as a very [...]
Filled Hamburger Patties Recipe
Wash meat in hot water; drain well. Chop onions fine. Set aside one cooked egg and one white onion. Mix meat with grated tomato and other ingredients and form into 10 balls. [...]
Broiled Deviled Hamburgers Recipe
Combine all ingredients. Spread meat mixture on firm type bread or rolls, making sure edges are covered. Broil approximately 6 minutes. Open faced sandwich. For more zip, spread a [...]
Broiled Hamburger Roll - Ups Recipe
Lay out bacon on waxed paper side by side. Combine remaining ingredients. Press and roll into a log. Place on bacon slices. Draw bacon slices around the meat. Cover meat roll with [...]
Broiled Juicy Hamburger Recipe
Spread mixture on buns and broil for 6 to 7 minutes. Cheese optional.
Open Faced Broiled Hamburgers Recipe
Place broiler pan about 5 inches from flame. Toast bread slices on one side. Butter the other side of bread. Spread meat mixture to the edge of each slice (so bread won't [...]
Hamburger - Sour Cream Casserole Recipe
Brown hamburger and onions. Add tomato sauce, 1 tablespoon sugar, salt, and pepper. Cover and cook slowly 20 minutes. Cook noodles. Mix cream cheese and sour cream/yogurt. Place a [...]
Hamburger - Sour Cream Bake Recipe
Fry hamburger and garlic together, breaking up into small bits. Add salt, pepper, sugar and tomato sauce. Simmer for 15-20 minutes. Mix cream cheese, sour cream and chopped green [...]
Sour Cream And Hamburger Layered Casserole Recipe
Cook ground beef in melted butter in a large skillet over medium heat until meat is browned, stirring to crumble meat; drain well. Add tomato sauce and next 4 ingredients; stir [...]

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