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Forgotten Recipes


Land Of Fluffy Forgotten Cookies Recipe
Preheat oven to 350 degrees. Beat egg whites until stiff; gradually add fructose and beat until very stiff. Fold in nuts and chips. Drop by spoonsful onto cookie sheet covered [...]
Forgotten Meringues Recipe
Preheat oven to 350 degrees. Using high speed of mixer, beat egg whites until stiff but not dry, gradually add sugar. Blend in salt and vanilla. Continue beating until meringue is [...]
Forgotten Chicken Recipe
Spray bottom of 9x13 pan with Pam. Then cover bottom of baking dish with rice. Heat the 2 cans of soup and water until smooth. Pour over rice. Place cut up chicken over mixture [...]
Forgotten Chicken Recipe
Place rice on bottom of cake pan, then chicken, then cream of chicken soup mixed with 1 can water. Sprinkle on dry soup and seasoning packet (from rice package). Cover with foil [...]
Lillian's Meringue Chocolate Nut Drops "forgotten Cookies" Recipe
Preheat oven to 375 degrees. Beat egg whites until stiff, adding sugar gradually and flavoring with salt. Fold in chocolate bits and nuts. Drop on greased foil lined cookie [...]
Mother's Forgotten Cookies Recipe
Preheat oven to 375 degrees. Beat egg whites until stiff, adding sugar gradually. Fold in chocolate chips, coloring, and mint extract. Drop by teaspoonful on an ungreased cookie [...]
Mint Forgotten Cookies Recipe
Beat egg whites until stiff, gradually beat in sugar, add salt and vanilla. Stir in chips. Drop by spoonful onto foil lined cookie sheet. Place in preheated 350 degree oven. Close [...]
Forgotten Cookies (meringues) Recipe
Beat egg whites, to which salt has been added, until stiff. Fold in sugar and vanilla. Then chocolate chips and nuts. Drop by teaspoonfuls onto aluminum foil covered cookie [...]
Forgotten Cookies (meringue) Recipe
Preheat oven to 350 degrees. Beat egg whites; beat in sugar; fold in chocolate chips. Cover flat cookie pan with wax paper. Spoon out cookies (about 1 dozen - 1 1/2 dozen). Place [...]
Forgotten Cake/dessert Recipe
Beat egg whites until foamy; add cream of tartar, salt. Beat until very still. Gradually beat in sugar and vanilla. Put in ungreased baking pan (pie pan or 8x12-inch baking dish). [...]

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