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Brian Recipes - Page 2 of 5


Brian's Tuna Casserole Recipe
Preheat oven to 350 degrees. Place the cooked noodles in a casserole dish. Spread tuna over noodles. Place four slices of cheese on top. Cover. Bake for 15 minutes.
Brian's Goulash Recipe
Brown hamburg with onions. Add salsa, picante, tomatoes, sauces and spices. Let simmer 15-20 minutes. Add 1-2 cups water and macaroni. Cover and let simmer until macaroni is done.
Brian's Pretzel Cookies Recipe
Mix sugar, butter, milk, egg, vanilla and almond extract. Stir in flour, baking powder and salt. Cover and refrigerate at least 4 hours. Heat oven to 375 degrees. Divide dough [...]
Brian's Favorite Oatmeal-raisin Cookies Recipe
Heat oven to 375 degrees. Beat together butter and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt, and spices; add to butter mixture. Mix [...]
Brian's Peach Cobbler Recipe
Combine peaches, cornstarch and sugar. Pour into a greased 13 x 9 x 2 inch baking dish. For Crust: Combine all ingredients except egg whites in a mixing bowl. Gently fold egg [...]
Chateaubriand In Pastry Dough Recipe
Thaw pastry dough. Pound meat down to about 3cm in height. Rub on salt and pepper and fry with butter on high for about 2 minutes, then let cool. Fry mushrooms in same pan with [...]
Double Chateaubriand, With Souffled Potatoes Recipe
Season well the meat with salt, rub sweet oil over both sides, and broil on a slow, regular heat; for rare, 20 minutes; properly done, 26 minutes, and well done, 30 minutes. It is [...]
Brian's Favorite Oatmeal-raisin Cookies Recipe
Heat oven to 375 degrees. Beat together butter and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt, and spices; add to butter mixture. Mix [...]
Brian Keyes Shepherd Pie Recipe
Brown ground beef and drain. Add taco seasoning and water. Simmer 5 minutes. Layer ground beef, creamed corn, corn, mashed potatoes. Bake 20 minutes at 350 degrees uncovered.
Chateaubriand In Pastry Dough Recipe
Thaw pastry dough. Pound meat down to about 3cm in height. Rub on salt and pepper and fry with butter on high for about 2 minutes, then let cool. Fry mushrooms in same pan with [...]

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