Black Recipes - Page 3 of 231
Easy Black Forest Cake Recipe
Combine cake mix, pie filling, extract and eggs. Mix by hand and put into a 9 x 13 inch greased and floured pan. Bake at 350 degrees for 25-35 minutes. For Icing: Beat milk, sugar [...]
Combine cake mix, pie filling, extract and eggs. Mix by hand and put into a 9 x 13 inch greased and floured pan. Bake at 350 degrees for 25-35 minutes. For Icing: Beat milk, sugar [...]
Black Forrest Cherry Torte Recipe
Prepare cake as directed on package in 9 x 13 inch pan. Cool. Whip cream cheese until light using high speed of electric mixer. Beat in sugar and whip about 1 minute more. Fold in [...]
Prepare cake as directed on package in 9 x 13 inch pan. Cool. Whip cream cheese until light using high speed of electric mixer. Beat in sugar and whip about 1 minute more. Fold in [...]
Black Velvet Chocolate Cake Recipe
Beat all ingredients together for 4 minutes. Stir in 12 ounces chocolate chips. Pour into greased bundt pan or 10 inch tube pan. Bake at 350 degrees for 50 to 60 minutes. [...]
Beat all ingredients together for 4 minutes. Stir in 12 ounces chocolate chips. Pour into greased bundt pan or 10 inch tube pan. Bake at 350 degrees for 50 to 60 minutes. [...]
Layered Black Bean Dip Recipe
Spread nonfat sour cream alternative in serving platter. In small bowl, stir together beans and salsa; spread over sour cream. Cover with shredded lettuce and cheese; top with [...]
Spread nonfat sour cream alternative in serving platter. In small bowl, stir together beans and salsa; spread over sour cream. Cover with shredded lettuce and cheese; top with [...]
Black Bean And Corn Salsa Recipe
Combine all ingredients except avacado and chips. Cover and chill for at least two hours. Add avacado just before serving. Serve with chips. Submitted by: Ashley in Jonesboro, AR
Combine all ingredients except avacado and chips. Cover and chill for at least two hours. Add avacado just before serving. Serve with chips. Submitted by: Ashley in Jonesboro, AR
Blackie's House Of Best Blue Cheese Dressing Recipe
Combine all the ingredients well, cover and refrigerate at least one day before serving. Yield: 2 cups.
Combine all the ingredients well, cover and refrigerate at least one day before serving. Yield: 2 cups.
Black Olive Ball Recipe
Combine first 5 ingredients until blended. Shape into ball and roll in chopped pecans. Chill several hours before serving.
Combine first 5 ingredients until blended. Shape into ball and roll in chopped pecans. Chill several hours before serving.
Ursulas Black Bean Dip Recipe
Place black beans in a colander- rinse and drain well. Chop onion. Add 1/2 of the onion to the black beans and mix. Chop all of the peppers, add lemon pepper and remainder of the [...]
Place black beans in a colander- rinse and drain well. Chop onion. Add 1/2 of the onion to the black beans and mix. Chop all of the peppers, add lemon pepper and remainder of the [...]
Spinach Dip And Black Bread Recipe
Mix 1 day ahead. When ready to serve, hollow out large round bread loaf (pumpernickel or black) and fill with dip. Pull bread cut from middle of loaf into small pieces and place [...]
Mix 1 day ahead. When ready to serve, hollow out large round bread loaf (pumpernickel or black) and fill with dip. Pull bread cut from middle of loaf into small pieces and place [...]
Black Bread Dip Recipe
Mix ingredients well; serve chilled. Serve with raw vegetables or cut out middle of black bread loaf and dip pieces of cut out bread.
Mix ingredients well; serve chilled. Serve with raw vegetables or cut out middle of black bread loaf and dip pieces of cut out bread.