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Black Eyed Peas Recipes


Black Eyed Peas In Sauce Recipe
Soak black eyed peas one hour. Place ham in large saucepan, cover with water and boil 30 minutes. Add celery, onions, tomato puree, ketchup, pepper pods, garlic, bay leaf, and [...]
Black Eyed Peas And Smoked Ham Hocks Recipe
Place dry peas in a 6 quart Dutch oven, add 12 cups water. Soak beans in water overnight. Stir in ham hocks, onions and bay leaves, salt and tomatoes. Bring to boil. Reduce heat, [...]
Black Eyed Peas And Ham Hocks Recipe
Place ham hocks in kettle and add water to barely cover. Cover and simmer 2 hours. Add peas and rest of ingredients and cook covered until peas are tender. Add a salad and rolls [...]
Black Eyed Peas With Ham Hocks Recipe
Wash and sort peas, place in a large pot and cover with water 2" above peas. Let soak overnight. Drain peas. Add 6 cups water and next 5 ingredients. Bring to a boil. Cover, [...]
Black Eyed Peas And Smoked Ham Hocks Recipe
Place dry peas in a 6 quart Dutch oven, add 12 cups water. Soak beans in water overnight. Stir in ham hocks, onions and bay leaves, salt and tomatoes. Bring to boil. Reduce heat, [...]
Texas Zesty Black Eyed Peas Recipe
Put all of above in an electric crockpot. Set on low setting for 6 hours or overnight. Remove bones and skins, scrape fat off skin and put meat and fat back into pot. Cook on low [...]
Marinated Black Eyed Peas Recipe
1. Combine vegetable oil, red wine vinegar, onion, parsley, garlic, basil, oregano, mustard, black pepper and red pepper flakes in a 4 cup measure. Reserve. 2. Cook peas following [...]
Marinated Black Eyed Peas Recipe
Combine first 7 ingredients in a large bowl, stirring well. Cover and marinate in refrigerator 3 days. Before serving, garnish with onion rings and pepper rings.
Grannie's Black Eyed Peas And Green Beans Recipe
Soak black eyed peas overnight, drain. Add water listed, add garlic, salt, and pepper. Simmer for 3 hours until done. Add cooked green beans. You can steam them in a steamer or [...]
Black Eyed Peas Recipe
Ham bone 3 qt. water 1 lb. dried black eyed peas 1 c. chopped onion 1 green pepper, chopped 1/2 c. chopped parsley 2 bag leaves 1 tsp. basil leaves 1/2 to 1 lb. smoked sausage

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