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Batter Recipes

Batter For French Fried Chicken Or Onion Rings Recipe
Beat egg and stir in milk. Add sifted dry ingredients and beat until smooth. Dip chicken or onion rings in batter. Fry in fat heated to 365 degrees. Cook meaty pieces first for 15 [...]
Fondue Batter Recipe
Mix all ingredients together with a wire whisk. Put in a bowl for dipping. Can be used to coat: cheese cubes, fresh mushrooms, 1" piece of chicken, etc. After coating drop [...]
Batter "fried" Fish With Sweet & Sour Medley Recipe
To Prepare Medley: In a 1 quart saucepan, cook carrots until tender. Stir in pineapple chunks, red and green peppers and cook until mixture is heated. In small bowl, combine [...]
Tempura Batter For Fish Recipe
Separate eggs. Beat white until frothy and light. Do not overbeat, white should be very liquid and should not reach a stage where a peak will hold. Fold all ingredients together [...]
Beer Batter Coconut Shrimp Recipe
Also will need: 16 lg. shrimp (without shells) 8 oz. shredded coconut Mix all ingredients for Beer Batter. Double dip the large shrimp in the beer batter then the coconut. Deep [...]
Pizza Batter Bread Recipe
In a large mixing bowl, measure water, add yeast. Stir to dissolve. Add salt, sugar, oregano, garlic powder, oil and 3 cups flour. Beat at medium speed with electric mixer for 5 [...]
Pizza Batter Bread Recipe
Dissolve yeast in warm water in large bowl. Add oregano, garlic powder, oil, sugar and 2 cups flour. Stir until smooth! Add pepperoni and remaining cup of flour. Mix well. Cover [...]
Pizza Flavored Batter Bread Recipe
In large mixing bowl, combine 1 1/2 cups of the flour with yeast, sugar and salt. Mix well. In saucepan, heat milk, water and butter until warm (120-130 degrees; butter does not [...]
Batter For Frying Fish Recipe
Soak fish for 25 minutes in salted water. Whisk 2 egg yolks and stir in flour, cold water, salt and oil. Mix all together. Beat 2 egg whites until stiff, fold into flour mixture. [...]
Seafood Beer Batter Recipe
Stir together dry ingredients. Combine egg and beer; slowly stir in flour mixture. Dip fish into batter and fry a few at a time in hot oil (400-425 degrees) about 3 minutes or [...]

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