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Baked Recipes - Page 9 of 1649


Baked Cheese Grits Recipe
Cook 1 cup of grits in 3 cups of water according to package directions. Mix together grits, milk, cheese, eggs and butter. Pour into a greased casserole dish. Bake at 350 degrees [...]
Baked Cheese Grits Recipe
Cook grits as directed on box then remove from heat. While grits are cooking, break your cheese into small pieces so that you can add cheese to grits when grits are really hot and [...]
Baked Cheese Grits Recipe
Cook grits according to package. Add butter, cheese and eggs to cooked grits. Mix well and pour into buttered 1 1/2 quart casserole. Bake in preheated 350 degree oven for 45 minutes.
Baked Cheese Grits Recipe
Bring milk to a slow simmer. Add butter. Gradually stir in grits and continue cooking and stirring until very thick. Remove from heat, add salt and beat with electric mixer for 5 [...]
Baked Cheese Grits Recipe
Preheat oven to 350 degrees. Grease a 2-quart baking dish. Add salt to water and bring to a rolling boil. Add grits; return to boil. Cook, stirring constantly, until very thick, [...]
Baked Cheese Grits Recipe
Bring milk to a boil, add grits and cook until thickened. Stir often. Remove from heat; stir in butter, salt, and cheese. Spoon into 1 quart casserole dish (lightly greased). Bake [...]
Baked Cheese Grits Recipe
Cook grits about 10 minutes. Add cheese. Take from fire; add egg. Bake 1 hour at 300 degrees.
Baked Cheese Grits Recipe
Cook grits according to package directions. When cooked, stir in butter, eggs and cheese. Add salt, pepper and milk; blend. Pour into large casserole. Bake 30-40 minutes at 350 [...]
Baked Cheese Grits Recipe
Preheat oven to 350 degrees. Spray 2 quart casserole with spray. Set aside. Pour grits into mixing bowl. Stir in butter, bacon bits, eggs, cheese and milk. Blend well. Pour into [...]
Baked Cheese Grits Recipe
Heat oven to 350 degrees. Grease 1 1/2 quart casserole or baking dish. Prepare grits according to package directions. Add small amount of grits to beaten egg. Return grits mixture [...]

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