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Artichoke Recipes


Artichoke Appetizer Recipe
Drain artichoke, rinse and chop them thinly. Combine mayonnaise, artichokes, Parmesan cheese, red pepper and onion. Beat egg whites until stiff, not dry. Fold egg whites into [...]
Spinach And Artichoke Party Dip Recipe
Combine sour cream and party dip mix in medium bowl. Stir in artichokes, spinach and pimientos. Cut slice off top of round loaf of bread. Hollow out center of bread leaving a 1 [...]
Artichoke Hearts On Party Rye Recipe
Combine. Put into greased casserole. Bake at 350 degrees for 25 minutes until bubbly. Serve with party rye bread.
Baked Artichoke Party Dip Recipe
Cut hole in bread, remove center, save top (lid). Saute onions, butter, garlic until limp. Mix with other ingredients. Pour into bread. Place lid on. Double wrap in foil. Bake 2 [...]
Ginger's Artichoke Dip Recipe
Mix all ingredients together. Bake at 350 degrees, uncovered, for 15 minutes. Turn oven to broil to brown top. Serve with Doritos or Fritos.
Artichoke & Cheese Bake Recipe
Drain quartered artichoke hearts. Heat in skillet until most of juice evaporates. Add lemon juice and two tablespoons butter, stirring over heat until coated. Set aside. Drain [...]
Artichoke - Feta Cheese Salad Recipe
In a large bowl stir together oil, vinegar, lemon juice, salt, sugar and pepper until well blended. Remove about 6 outer leaves from lettuce and set aside. Tear remaining lettuce [...]
Artichoke And Cheese Dip Recipe
Drain and chop artichokes. Mix together, spread in greased 2-quart baking dish. Seed and dice (small) green chilies. Scatter over the top of artichokes. Spread mayonnaise over [...]
Artichoke And Cheese Squares Recipe
Drain artichoke hearts, reserving 1/2 the marinade, and chop the hearts. Saute the onion in the reserved marinade over moderate heat for 5 minutes or until softened. Let cool 10 [...]
Artichoke Cheese Curd Salad Recipe
Cut cheese into bite size pieces. Add artichokes, olives, dressing (not prepared), black pepper, garlic powder, and oregano. Drizzle oil over mixture. Let marinate a few hours [...]

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