Ambrosia Recipes - Page 7 of 90
Ambrosia Cake Recipe
Cream butter and sugar. Add flavorings, add eggs one at a time, add dry ingredients alternately with milk. Fold in coconut. Bake in 3 (9 inch) pans 350 degrees for 20-25 minutes. [...]
Cream butter and sugar. Add flavorings, add eggs one at a time, add dry ingredients alternately with milk. Fold in coconut. Bake in 3 (9 inch) pans 350 degrees for 20-25 minutes. [...]
Ambrosia Cake Recipe
In a large mixer bowl, on low speed for 30 seconds, blend cake mix, oil, mandarin oranges and eggs. Beat on medium speed for 2 minutes. Pour into greased and floured 9 x 13 inch [...]
In a large mixer bowl, on low speed for 30 seconds, blend cake mix, oil, mandarin oranges and eggs. Beat on medium speed for 2 minutes. Pour into greased and floured 9 x 13 inch [...]
Ambrosia Cake Recipe
Bake cake in 9x12 inch pan for 12-15 minutes. Cool. Blend cream cheese and milk. Add vanilla pudding. Add a layer of this to cooled cake. Drain pineapple and add to cake. Top with [...]
Bake cake in 9x12 inch pan for 12-15 minutes. Cool. Blend cream cheese and milk. Add vanilla pudding. Add a layer of this to cooled cake. Drain pineapple and add to cake. Top with [...]
Ambrosia Cake Recipe
Dissolve Jello in boiling water and allow to cool for a few minutes. Add Jello, eggs and oil to cake mix. Mix at medium speed for two minutes. Pour into greased 9 x 13 pan and [...]
Dissolve Jello in boiling water and allow to cool for a few minutes. Add Jello, eggs and oil to cake mix. Mix at medium speed for two minutes. Pour into greased 9 x 13 pan and [...]
Ambrosia Cake Recipe
Mix cake mix, oil, eggs and mandarin oranges in a large bowl. Do not add anything else. Bake in a 9x13x2 inch pan according to the baking instructions on the back of the mix box. [...]
Mix cake mix, oil, eggs and mandarin oranges in a large bowl. Do not add anything else. Bake in a 9x13x2 inch pan according to the baking instructions on the back of the mix box. [...]
Mother's Ambrosia Cake Recipe
In bowl: 2/3 c. shortening Measure in cup: 1 c. milk 1 1/2 tsp. vanilla Have ready: 5 egg whites 1/2 c. sugar Beat egg whites, add sugar gradually, only until holds up soft peaks. [...]
In bowl: 2/3 c. shortening Measure in cup: 1 c. milk 1 1/2 tsp. vanilla Have ready: 5 egg whites 1/2 c. sugar Beat egg whites, add sugar gradually, only until holds up soft peaks. [...]
Filling For Ambrosia Cake Recipe
Cook in large boiler until soft stage. Remove from stove. Add 1 can coconut, 1/2 cup raisins, 1 cup crushed pineapple, 1 1/2 cups chopped pecans, 1 teaspoon vanilla. Spread on cake.
Cook in large boiler until soft stage. Remove from stove. Add 1 can coconut, 1/2 cup raisins, 1 cup crushed pineapple, 1 1/2 cups chopped pecans, 1 teaspoon vanilla. Spread on cake.
Swedish Ambrosia Cake Recipe
Beat eggs and sugar until white and fluffy. Work butter until creamy and add to eggs. Sift together flour and baking powder; stir in until well blended. Pour into well-buttered [...]
Beat eggs and sugar until white and fluffy. Work butter until creamy and add to eggs. Sift together flour and baking powder; stir in until well blended. Pour into well-buttered [...]
Ambrosia Cake Recipe
Beat all ingredients together. Bake in 9 x 13 pan 35 minutes at 325 degrees. Cool. ICING: 1 (15 oz.) can crushed pineapple 3 oz. pkg. instant vanilla pudding Combine and mix well. [...]
Beat all ingredients together. Bake in 9 x 13 pan 35 minutes at 325 degrees. Cool. ICING: 1 (15 oz.) can crushed pineapple 3 oz. pkg. instant vanilla pudding Combine and mix well. [...]
Ambrosia Cake Recipe
Cream butter and sugar. Add eggs, 1 at a time, beating well. Sift dry ingredients together, add alternately with buttermilk. Bake in 3 layers in 350 degree oven for about 25 [...]
Cream butter and sugar. Add eggs, 1 at a time, beating well. Sift dry ingredients together, add alternately with buttermilk. Bake in 3 layers in 350 degree oven for about 25 [...]