Seafood Recipes - Page 5 of 237

<1 2 3 456 7 8 9 >>>

Put lettuce on plate. Cream together cream cheese, sour cream and mayonnaise. Spread over lettuce.

Wash celery. Using a vegetable peeler, peel long, tough strings from outer side of celery (or break celery pieces and peel off strings). Very finely chop the celery in a blender, [...]

Combine ingredients and chill to blend flavors until ready to serve.

Thin catsup or chili sauce with vinegar; add sugar, Worcestershire, salt and horseradish. Blend all ingredients thoroughly; cover with waxed paper and place in refrigerator to [...]

Combine all ingredients well and chill. Makes approximately 1 cup sauce.

Combine ingredients and chill. Makes 1 3/4 cups.

Mix thoroughly, chill. Serve with boiled or steamed shrimp.

Chop all the vegetables very fine. Combine with remaining ingredients. Store in refrigerator and serve with all types of seafood.

Mix in above order. Chill. Serve with oysters, clams, crab, lobster, tuna, salmon. Keeps indefinitely in glass container.

Mix all ingredients thoroughly. Store inverted in a tightly covered jar in refrigerator. Approximately 3 cups.

<1 2 3 456 7 8 9 >>>