Seafood Recipes - Page 3 of 237
Hot Seafood Dip Recipe
Over low flame mix cream cheese and mayonnaise. Add remaining ingredients. Keep over heat for 1/2 hour or until mixture resembles a spread. The longer it cooks the stronger the [...]
Over low flame mix cream cheese and mayonnaise. Add remaining ingredients. Keep over heat for 1/2 hour or until mixture resembles a spread. The longer it cooks the stronger the [...]
Seafood Hot Dish Recipe
Combine all ingredients. Pour into casserole. Bake at 350 degrees for 30 minutes.
Combine all ingredients. Pour into casserole. Bake at 350 degrees for 30 minutes.
Hot Seafood Dip Recipe
Saute butter with onions until soft; do not burn. Add tomatoes, garlic and green onions; saute 2 minutes. Stir in peppers, parsley and cream cheese; cook 3 to 4 minutes until [...]
Saute butter with onions until soft; do not burn. Add tomatoes, garlic and green onions; saute 2 minutes. Stir in peppers, parsley and cream cheese; cook 3 to 4 minutes until [...]
Hot Seafood Salad Recipe
Mix all ingredients well and pour into a 2 1/2 quart casserole. Top with crumbs or grated cheese. Bake at 350 degrees for 45 minutes. You can add parboiled carrots, diced and [...]
Mix all ingredients well and pour into a 2 1/2 quart casserole. Top with crumbs or grated cheese. Bake at 350 degrees for 45 minutes. You can add parboiled carrots, diced and [...]
Hot Seafood Salad Recipe
Combine all ingredients together. Sprinkle paprika on top. Bake at 350 degrees until bubbly.
Combine all ingredients together. Sprinkle paprika on top. Bake at 350 degrees until bubbly.
Hot Chicken Or Seafood Salad Recipe
Combine all ingredients except cheese and potato chips. Pile lightly in casserole or individual baking dishes. Sprinkle with cheese and potato chips. Bake at 400 degrees for 20 minutes.
Combine all ingredients except cheese and potato chips. Pile lightly in casserole or individual baking dishes. Sprinkle with cheese and potato chips. Bake at 400 degrees for 20 minutes.
Hot Chicken (or Seafood) Salad Recipe
Combine all ingredients except cheese and potato chips. Put lightly into casserole. Sprinkle with cheese and chips. Bake at 400 degrees until heated thoroughly. 6 servings.
Combine all ingredients except cheese and potato chips. Put lightly into casserole. Sprinkle with cheese and chips. Bake at 400 degrees until heated thoroughly. 6 servings.
Seafood-linguine Mornay Recipe
In 10 inch non-stick skillet heat 1 tablespoon of butter until bubbly and hot; add broccoli, mushrooms, and onion and cook, stirring quickly and frequently, until vegetable are [...]
In 10 inch non-stick skillet heat 1 tablespoon of butter until bubbly and hot; add broccoli, mushrooms, and onion and cook, stirring quickly and frequently, until vegetable are [...]
Elegant Seafood Casserole Recipe
Briefly cook, drain, clean and chill seafood. Combine all the ingredients except seafood and sherry to make a sauce. Cook until thickened, stirring constantly. Remove from heat [...]
Briefly cook, drain, clean and chill seafood. Combine all the ingredients except seafood and sherry to make a sauce. Cook until thickened, stirring constantly. Remove from heat [...]
Hot Seafood Recipe
1 1/2 lbs. shrimp 2 cans king crab 1/4 lb. butter 1/2 lb. mushrooms (or more) 1 clove garlic 2 tsp. chives 1/4 c. flour 1/2 tsp. pepper 1 tbsp. dill 3/4 c. milk 1/2 lb. cheddar [...]
1 1/2 lbs. shrimp 2 cans king crab 1/4 lb. butter 1/2 lb. mushrooms (or more) 1 clove garlic 2 tsp. chives 1/4 c. flour 1/2 tsp. pepper 1 tbsp. dill 3/4 c. milk 1/2 lb. cheddar [...]