Crab Recipes - Page 8 of 367
Crab Dip Recipe
Combine cream cheese with chopped onions, season with the sauces (Worcestershire and Tabasco) and spread into quiche or pie plate. SAUCE (THE HOT KETCHUP OR CHILI SAUCE) : 1/2 and [...]
Combine cream cheese with chopped onions, season with the sauces (Worcestershire and Tabasco) and spread into quiche or pie plate. SAUCE (THE HOT KETCHUP OR CHILI SAUCE) : 1/2 and [...]
Crab Dip Recipe
Soften cream cheese and spread on large glass tray. Spread crab over the top of cream cheese. Top with cocktail sauce. Serve with crackers.
Soften cream cheese and spread on large glass tray. Spread crab over the top of cream cheese. Top with cocktail sauce. Serve with crackers.
Curry Crab Dip Recipe
Mix lemon juice with flaked crabmeat. Add rest of ingredients and mix thoroughly. Refrigerate until serving. (Best to mix 4 to 6 hours before using.) Can be spread on crackers [...]
Mix lemon juice with flaked crabmeat. Add rest of ingredients and mix thoroughly. Refrigerate until serving. (Best to mix 4 to 6 hours before using.) Can be spread on crackers [...]
Jeanne's Crab Dip Recipe
Allow cream cheese to soften at room temperature and spread in flat serving dish. Spread chili sauce over cream cheese. Then spread chopped onion and top with crabmeat. Serve with [...]
Allow cream cheese to soften at room temperature and spread in flat serving dish. Spread chili sauce over cream cheese. Then spread chopped onion and top with crabmeat. Serve with [...]
Green Goddess Crab Dip Recipe
Combine all ingredients in small bowl; mix well. Cover and chill several hours or overnight to blend flavors. Serve as dip for bite-size pieces of crab or picks.
Combine all ingredients in small bowl; mix well. Cover and chill several hours or overnight to blend flavors. Serve as dip for bite-size pieces of crab or picks.
Hot Crab Dip Recipe
Place all ingredients in a chafing dish. Warm for approximately 20 minutes, until all ingredients blend together. Serve warm with crackers.
Place all ingredients in a chafing dish. Warm for approximately 20 minutes, until all ingredients blend together. Serve warm with crackers.
Crab, Clam Or Shrimp Molded Dip Recipe
Dissolve gelatin in cold water. Heat undiluted soup to boiling; add gelatin and chill until thick. While waiting mix all other ingredients together except seafood. Add to gelatin [...]
Dissolve gelatin in cold water. Heat undiluted soup to boiling; add gelatin and chill until thick. While waiting mix all other ingredients together except seafood. Add to gelatin [...]
Clam Or Crab Dip (hot) Recipe
Beat together with mixer. For crab add: 4 tbsp. onion flakes 2 tbsp. lemon juice 1/4 to 1/2 tsp. dry mustard Bake in oven for 30 to 40 minutes at 350 degrees. Can bake half the [...]
Beat together with mixer. For crab add: 4 tbsp. onion flakes 2 tbsp. lemon juice 1/4 to 1/2 tsp. dry mustard Bake in oven for 30 to 40 minutes at 350 degrees. Can bake half the [...]
Crab Artichoke Bisque Recipe
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately. Submitted by: Kevin Bearden
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately. Submitted by: Kevin Bearden
Artichoke Casserole With Crab Meat Recipe
Place artichoke hearts in shallow baking dish. Flake crab meat over and between artichoke hearts. Melt butter and blend in flour. Add milk and stir until thickened. Blend in salt, [...]
Place artichoke hearts in shallow baking dish. Flake crab meat over and between artichoke hearts. Melt butter and blend in flour. Add milk and stir until thickened. Blend in salt, [...]