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Appetizer Pinata Meatballs Recipe
Combine meat, raisins, bread crumbs, milk, egg and seasonings. Mix lightly. Shape meat mixture around olives into balls. Brown meatballs in dressing over low heat. Cover and [...]
Scallop Appetizers Recipe
Cut the scallops in small pieces, about in fourths, unless they are tiny bay scallops which may be left whole. Simmer 4 to 5 minutes in a little salted water. Drain and place them [...]
Bleu Cheese Ball - Party Favorite Recipe
Prepare a day early to allow flavors to blend. Allow cheese to soften to room temperature. Break into pieces. Add Worcestershire sauce and garlic. Cream and mix thoroughly with [...]
Cindy Mckenzies Party Meatballs Recipe
Precook meatballs according to package directions. Melt steak sauce, cranberry sauce and brown sugar in a saucepan over medium heat until smooth. Place meatballs in crock-pot, [...]
Sweet - Sour Party Meatballs Recipe
Mix meatball ingredients together. Form walnut size balls on cookie sheet. Bake at 450 degrees for 7 minutes. Combine all sweet-sour ingredients in large saucepan. Bring to a [...]
Football Party Dip Recipe
Stir in: 1 3/4 c. diced red bell pepper or 2 sm. jars pimento, drained 2 cans (2 1/4 oz. each) diced black olives, drain & dry 1 can (4 oz.) diced green chilies Add to mixture. [...]
Frosted Party Ball Recipe
Chop 12 ounces lunch meat. Combine with 1 cup salad dressing. Mix well. Add 1 1/2 cups Parmesan cheese, 2 tablespoons onions (chopped), and 2 tablespoons pickle relish (drained); [...]
Frozen Party Punch Ball Recipe
Place all ingredients in large plastic container. Mix with some water. Stir thoroughly and place in freezer. Takes about a day to freezer through. Place in punch bowl with ginger [...]
Ice Cream Party Balls Recipe
Toast coconut on cookie sheet in 400 degree oven for a few minutes until light brown OR tint coconut for party effect by placing coconut in jar and adding 3-4 drops water and 1/2 [...]
Monica's Football Party Dip Recipe
Mix together then: 1 3/4 diced red or green peppers 2 cans sliced black olives (drained and dry) 2 1/4 oz. each can 1 can (4 oz.) diced green chilies Stir together and chill 1 [...]

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