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Vegetable Soup Recipe

Recipe Ingredients

4 c. chicken broth
1 can tomato soup
1 pkg. frozen mixed vegetables
1 1/2 c. barley
Chicken or meat pieces, if desired

Cooking Directions

Bring broth and tomato soup to a boil. Add frozen vegetables and boil 15 minutes. Add barley and boil 5 minutes longer. Add meat or chicken pieces if desired.

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