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Chunky Chicken Vegetable Soup Recipe

Recipe Ingredients

2 1/2 c. water
1 (8 oz.) can tomato sauce
1 (10 oz.) pkg. frozen mixed vegetables, partially thawed
1 Lipton noodle soup mix
2 c. chicken or turkey, cooked, cut up

Cooking Directions

In large saucepan, combine water, tomato sauce and vegetables. Bring to a boil, then simmer, stirring occasionally, 10 minutes. Stir in soup mix and chicken. Bring to a boil then simmer, stirring occasionally 5 minutes or until vegetables are tender. Makes about 5 servings.

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