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Apples Crumble Recipe

Recipe Ingredients

5 apples, pared & sliced (3 c.)
1/3 c. water
2 tbsp. lemon juice
3/4 tsp. cinnamon
3 tbsp. flour
3/4 c. quick cooking oats
1/2 c. brown sugar
1/3 c. peanut butter
2 tbsp. butter

Cooking Directions

Arrange sliced apples in baking dish. Sprinkle with water, lemon juice and cinnamon. Combine all ingredients; mix well. Spread on apples. Bake in low oven, 300 degrees, about 50 minutes.

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