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Halibut & Marinara Sauce Recipe

Cooking Directions

1 diced Bermuda onion
3 oz. fresh basil
2 oz. diced capers
2 oz. anchovies (diced fine)
4 oz. chopped parsley
4 oz. crushed garlic
Olive oil
White wine
16 oz. diced tomatoes
8 oz. tomato sauce
1 chicken bouillon cube
1 tsp. sugar

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