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Mexican Recipes - Page 3 of 973

Green Beans With Butter Sauce Recipe
Do not thaw beans before cooking. Use a heavy saucepan with a tight-fitting cover. Bring the water, butter and mashed garlic to a boil in the saucepan (or use beef broth instead [...]
Escarole And Bean Soup Recipe
Measure out approximately half of a 1 lb bag of dry white beans (cannellini, great northern, navy beans or baby limas may be used for different variations). Pick over beans, [...]
Green Beans In Garlic Sauce Recipe
In a saucepan, bring 5 cups water to a boil with 1 tablespoon salt. Add fresh green beans (strings and ends removed). Boil beans for 4-5 minutes, until tender but not overcooked. [...]
Italian White Bean Salad Recipe
Combine all ingredients (except beans and vinegar peppers) in a blender and process for 60 seconds. Drain beans, leaving 2-3 tablespoons of liquid from can; stir in chopped [...]
Cheesy Bean Spread Recipe
In a large skillet, brown ground beef and chopped onion. Press the garlic using a garlic press and add to skillet. Stir in chili powder, ketchup, salt, pepper and Tabasco. Stir in [...]
Pasta And Beans Recipe
This recipe was traditionally prepared using a prosciutto bone with a good deal of the meat still on the bone. We would have the butcher cut it into 3 sections for multiple uses. [...]
Green Bean Casserole Amandine Recipe
Preheat oven to 350°F. In a large saucepan, bring 3 quarts water to a boil; add 1 tablespoon Kosher salt. If fresh green beans are not available, frozen may be used. Add beans [...]
5 Bean Salad Recipe
Drain canned ingredients and discard liquid. Empty into a salad bowl. Stir in chopped cauliflower, celery, onion, and peppers. In a small bowl or blender, combine sugar, paprika, [...]
Canned Dried Beans Or Shelled Peas Recipe
All varieties dried beans. Select mature, dry seeds. Sort thoroughly through beans, discarding discolored, split, or otherwise imperfect seeds. Check carefully for stones or other [...]
Penne Rigate With Beans Recipe
Cook tube pasta according to package directions until al dente (meaning to the tooth, or not soft and with a little "bite"). Drain and allow to air dry for 1-2 hours or [...]

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