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Meats Recipes - Page 2878 of 2879


Burgoo Recipe
1 lb. pork shank 1 lb. beef shank 1 lb. breast of lamb 1 lb. veal shank 1/2 (4 lb.) fat hen 4 qts. water 1/2 bunch parsley 1 c. cabbage 1 green pepper 2 carrots 2 onions 2 [...]
Veal Stew Recipe
Combine all of the above, put meat in last. Let boil, covered, for 1 hour. Then simmer at least 1/2 hour. Serve with rice and salad.
Ossa Bucco Recipe
Use 8 veal shanks or 4 shanks and some boneless veal stew. Flour shanks, brown in 1/2 cup of olive oil and 2 tablespoons butter. Remove. Add 2 finely chopped carrots, 2 chopped [...]
Carne Asada Recipe
Marinate overnight or for at least four hours in the refrigerator and then grill. Submitted by: Valenzuela
Fajitas Recipe
Heat large (iron) skillet until very hot. Add oil then add onions and green peppers; saute for about 20 seconds. Add meat. Season to taste with Fajitas Seasoning and cook until [...]
Mike's Special Beef Stroganoff Recipe
Marinate steak in wine for 1 hour. Saute sliced mushrooms and diced onions in butter. Add 1 cup of wine to sauteed mushrooms and onion and then add sliced steak. Place on [...]
Sicilian Steak Recipe
Get steaks to accommodate number of persons. Dip steaks whole into egg batter. Dip steaks into bread crumbs (Progresso). Put them on a cookie sheet and bake in oven on 350 degrees [...]
Southern Honey Steak Recipe
Blend all marinade ingredients thoroughly. Add the steaks and marinate 2 hours in refrigerator. When ready to cook, remove steaks and pat dry with paper towels. Grill to desired [...]
Stan's Bbq Steak Recipe
Let steak come to room temperature for 1 hour. When ready, saute onions and garlic in olive oil until tender. In a small saucepan, mix onion mixture, Vermouth, lemon juice, Gravy [...]
Steak In A Brown Paper Bag Recipe
Make a paste of garlic spread, oil, Worcestershire sauce, garlic and pepper. Spread the paste mixture over steak on all sides. Then, press crumbs firmly on both sides of steak. [...]

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