Current Searches

---

Ndtv Good Times Chakle Academy, Chicken Voulevant, Sanjee Kapoor Khana Kazana, Of Trimasu, Perogen, Muscocholli, Muscocholli, Cebu Salbaro Bread, Rezept Nachspeise Trilece, In Hindi Bargar, Soya Bean Chaap By Sanjeev Kapoor, Hash, Double Kamita, Gt Xpress, Chicken Taka Tak, Ravanija Recept Na Makedonski, Shir Peera, Simple Sausage Scallopini, Hor, Tanzania Africa Desserts, Trinidad Tobago Style Chicken, Shirpera, Pistachio Pudding, For Beef Bougione, Nisuan, Lemon Pudding And Cake Mix, Italian Braschul, Ceiche, Veg Kothe By Sanjeev Kapoor, Knoephla Pork Hocks Sour Kraut, Buttermilk, Cook, Brashoul Italian, Mock Chicken, Wwwkhanakhajana.com, Receipe Of Chicken Dehati By Sanjeev Kapoor, Paneer Toofani, How To Make Paneer Toofani, Aladuski, Of Veg Kothe In Hindi, Chikalang, For Rigatoni Roma At The Pasta House, Www.yummy@ndtv Goodtimes.com, Filipino Carabasa, Www.yummy@ndtvgoodtimes.com, Gurabija Kosovare, Creamy Garlic Sauce Fish, Yard House Menu, Cream Sauce Chicken, Makedonski Recepti Milibrod

Chinese Barbeque Meatballs Recipe

Recipe Ingredients

1 lb. ground turkey
1/4 c. oatmeal
2 tbsp. chopped onion
1/4 tsp. ground ginger
1/2 c. soy sauce
1/2 c. dry white wine
1 1/4 c. water
2 cloves minced garlic
3 tbsp. honey
1/2 tsp. fennel seed
1/2 tsp. 5-spice powder

Cooking Directions

Mix turkey, oatmeal, onion, and ginger. Form into small balls. Place in shallow dish. Mix remaining ingredients and bring to slow boil. Allow to cool and pour over meatballs. Marinate for 1 hour turning meatballs periodically (longer if you like, I do 3 hours). Drain marinade and save. Brown meatballs and then pour marinade over them. Bring to a boil, reduce heat and simmer for 15 to 20 minutes. Serve with rice. Makes approximately 20 meatballs.

Recipe Comments

No comments on this recipe yet. You could be the first!

Add a Comment

Your Name:

Your Comment:

Please answer the following: 2 + 8 =