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Barbequed Meatballs Recipe

Recipe Ingredients

3 lbs. ground beef
1 (12 oz.) can evaporated milk
1 c. oatmeal
1 c. cracker crumbs
2 eggs
1/2 c. chopped onion
1/2 tsp. garlic powder
2 tsp. salt
1/2 tsp. pepper
2 tsp. chili powder

Cooking Directions

Mix well and form into walnut sized balls.
Note: Meatballs may be frozen at this point and used in the future.
SAUCE:
2 c. ketchup
1 c. brown sugar
1/2 tsp. liquid smoke, opt.
1/2 tsp. garlic powder
1/4 c. chopped onion
Pour over meatballs and bake at 350 degrees for 1 hour.

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