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Baked Seafood Salad Recipe

Recipe Ingredients

2 c. crab/imitation crab
2 c. shrimp
1 c. chopped celery
1 green pepper, chopped
1 sweet red pepper, chopped/pimento
1 1/2 c. mayonnaise
1/2 tsp. salt
Dash of pepper
1 tbsp. Worcestershire sauce
2 tbsp. lemon juice
1 tbsp. parsley flakes
1 c. seasoned bread dressing mix
2 tbsp. butter

Cooking Directions

Combine seafood, vegetables, mayonnaise and seasoning. Melt butter and stir into dressing mix and parsley; pour over seafood mixture. Bake at 350 for 30 minutes. 6 servings. Red and green colors make this a Christmas favorite.

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