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Shoney's Strawberry Pie Recipe

Recipe Ingredients

1 baked pie shell or graham cracker crust
1 qt. fresh strawberries, washed and sliced
3 tbsp. strawberry jello
4 tbsp. cornstarch (or flour)
1 c. water
1 c. sugar

Cooking Directions

Prepare crust and bake or use graham crust. Place sliced berries in crust. Mix sugar, water, cornstarch, and jello; cook over low heat until thick. Cool before pouring over berries. Refrigerate. Before serving, top with whipped cream or Cool Whip.

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