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Philadelphia Cream Cheese Cake Recipe

Recipe Ingredients

1 stick butter
2 sticks butter
3 tsp. vanilla
1 (8 oz.) Philadelphia cream cheese
3 c. cake flour
6 eggs
3 c. sugar

Cooking Directions

Cream butter, butter and cream cheese together. Then alternate adding eggs and sugar, mixing well with blender. Add flour by cups and vanilla last. Beat 5 minutes. Bake in a greased and floured tube or Bundt pan for 1 hour and 45 minutes at 300 degrees. Remove from pan while hot when done.

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