Highest Rated Recipes - Page 2 of 3



Cajun Cuisine (fried Catfish With Cajun Seafood Sauce) RecipeSeason each side of fish with seasoning. Dip in flour. Fry in skillet with butter on medium high heat. Fry until golden brown on both sides (approximately 15 to 20 minutes). Keep [...]



Potatoes And Green Beans RecipePut bacon drippings and potatoes in a medium sauce pan. Pour green beans over potatoes and sprinkle garlic powder on top. Cover and cook over medium low for about 15 minutes [...]



Grilled Steak With Provencal Herbs RecipePlace the steaks in a shallow dish. Rub both sides with the oil, garlic, and herbs. Season with pepper. Let stand 1 hour. Prepare the barbecue (high heat) or preheat broiler. Cook [...]


Eggnog With Alcohol RecipeSeparate eggs. Beat yolks until light. Beat in sugar gradually. Add 1 quart milk, stir until sugar dissolves. Pour into punch bowl. Stir in cream, remaining milk, and alcohol. Let [...]


Butter Chicken RecipeAll ingredients quantities are only suggestions. Use as much or as little as you require to suit your tastes, and to fit the appetites of those you are serving. Adjust [...]


Toasty Cheese Bake - A Budget Dish RecipePreheat oven to 350 degrees. Toast bread and butter on both sides. Cook and stir meat, onion, celery, prepared mustard, and 1/2 teaspoon salt. Cook until onion is tender and beef [...]


Bacon And Scrambled Eggs RecipePut a paper towel on a plate. Place a piece of bacon on the towel. Cover the bacon with paper towel and set aside. Crack an egg into a bowl. Add 1 teaspoon of water. Scramble egg [...]


Corned Beef Casserole RecipePut in casserole dish in layers as listed and pour undiluted soup over ingredients. Place aluminum foil on top or cover with lid. Bake at 400 degrees until potatoes test done. Serves 8.


Mediterranean Vegetable Soup RecipeHeat the oil in a heavy saucepan over medium heat. Add the onion, carrot and celery, and sauté until tender, about 5 minutes. Add the garlic, broth, water, tomatoes, basil, [...]


New England Boiled Dinner Recipe1. Cut boneless pork butts in large pieces in a large pot. 2. Slice cabbage into quarters and put also in pot. Fill 1/2 way to cover pork and cabbage with water and boil for 35 [...]
