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Italian Cheese Pie Recipe

Recipe Ingredients

9 x 13 glass dish
1/4 lb. butter
6 tbsp. sugar
2 tsp. baking powder

Cooking Directions

Cream butter and add sugar and eggs. Mix well until sticky. Spread into dish with hands.
FILLING:
3 lbs. Ricotta
1 1/2 c. sugar
6 eggs
Lemon and/or orange rind grated (1 tbsp.)
1 tbsp. vanilla
1 tbsp. cinnamon
Beat all ingredients together. Pour into baking dish. Bake at 325 degrees for 1 hour.

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