Current Searches
Low, Mok, Lemon Pudding, Tiramicu, Margarita Grilled Cornish Hens, Pheasant, Eggs, For Frattia, Chicken Poppicosh, Spood Cake Resips, Hot, Poppy, Cheesy Mozzerella Potatoes, Carrots, Mrs., Spinach Cheese Balls Pepperidge Farms, Cabbage Soup, Meat Balls, Pizza Gania, Butter Cake, Ki, Chicken Divan With Heavy Whipping Cream, Chickensholaykababenglish, For, Chicken Florentine, Prawns, For Rice With Hamburg, Pistachio, Gt, Sausage, Salsa, Individual, Shrimp, Bread, Makhana Sabji, E, Parmesan Potatoes, Simple, Speedy, Chicken Pa Ti, Apple Crumb Pie, Chili Relleno, Deep, Lazanya, Berry, Non Fire Food, Tapioca Jello, Beer, Stuffed Peppers, Glorified Rice
5

Chile Relleno Casserole Recipe


Recipe Ingredients

4 cans (7 oz. each) whole mild green chilies
2 lb. Cheddar cheese, grated
5 eggs
1 1/4 c. milk
1/4 c. flour
1/2 tsp. salt
Dash of pepper



Cooking Directions

Slit chilies lengthwise on one side. Remove seeds and drain. Divide grated cheese in half and stuff chilies with the first half. Place stuffed chilies in an ungreased 3 quart baking dish.
Mix eggs, milk, flour, salt and pepper; then pour over chilies. Sprinkle top with remaining cheese. Bake uncovered at 350 degrees for 45 minutes. Makes 8 servings.


Recipe Comments

No comments on this recipe yet. You could be the first!

Add a Comment

Your Name:

Your Comment:

Please answer the following: 11 + 11 =

© 2018 RecipeGoat.com. All recipes are the property of this recipe site. Online Coupons