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Baked Macaroni And Cheese (scratch Style) Recipe

Recipe Ingredients

1 box macaroni elbows
1 (8 oz.) block Cheddar cheese
1 egg
1/4 c. milk

Cooking Directions

Preheat oven 350 degrees.
Boil macaroni as directed on box. Drain. Slice cheese into small pieces (shred enough to spread on top of casserole dish).
Add egg and cheese to drained macaroni. Mix well on low heat to melt cheese. Pour in milk (and salt if desired). Put into casserole dish. Spread shredded cheese on top. Bake in oven 20-25 minutes until cheese is melted on top.

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