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Hawaiian Cream Salad Recipe

Recipe Ingredients

1 med. can pineapple tidbits
1 med. can fruit cocktail
1 med. pkg. miniature marshmallows
1 1/2 pkgs. (3 oz.) cream cheese
1/2 pt. whipping cream OR med. size Cool Whip
Dash of salt

Cooking Directions

Drain the juice from the pineapple. Combine the pineapple juice and cream cheese together until consistency of sour cream. Fold in marshmallows and coat well. Add drained fruits and dash of salt. Fold in whipped cream and chill well. Add 1/2 cup or more chopped nuts if desired.

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