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Black Walnut Apple Cake Recipe

Recipe Ingredients

3 eggs
1 1/4 c. oil
2 c. sugar
2 1/2 c. self rising flour
3 med. apples, peeled, cored and chopped
1 c. walnuts, chopped

Cooking Directions

Grease and flour tube pan and preheat oven to 350 degrees. Blend eggs, oil and sugar until creamy. Add flour and blend well. Fold in apples and nuts. Bake 1 hour.
TOPPING:
1/2 stick butter
1/2 c. brown sugar
1/3 c. milk
1/2 c. chopped walnuts
Boil for 3 minutes and pour over cake while hot. (English walnuts may be used.)

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