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Wheat Malt Or Diastatic Malt Recipe

Cooking Directions

Combine and scald: 1/3 c. honey 3 tbsp. oil or butter 2 tsp. salt
Add:
Cool to warm. Test on wrist. Combine: 1 tsp. wheat malt 1 tbsp. yeast or 1 compressed cake
Add:
Soften yeast mixture to warm milk mixture. Combine: 3 c. white unbleached flour 1/2 c. wheat germ (raw if possible)
YOGURT SOURDOUGH BREAD WITHOUT YEAST:
Combine and scald: 1/3 c. honey 3 tbsp. oil or butter 2 tsp. salt
Add:
Cool to warm. TEST ON WRIST. Add: 1 c. yogurt sourdough to warm milk mixture
Combine: 3 c. white unbleached flour 1/4 c. wheat germ

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