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Black Currant Tea Recipe

Recipe Ingredients

1 black currant tea bag
1 c. water (cold)
2 tsp. sugar or artificial sweetener
2 tbsp. half & half or evaporated milk

Cooking Directions

In large microwave-safe mug, place tea bag and water. Microwave on high 2 1/2 minutes; remove tea bag. Add sugar and cream (or milk); stir well. Smells heavenly, tastes delicious, nice at 4 p.m. on cold winter day!

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