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Whole Wheat Tortillas Recipe


Recipe Ingredients

1 c. whole wheat flour
1/4 c. cold water
1/4 tsp. baking powder
1/4 tsp. salt
1 1/2 tsp. oil



Cooking Directions

In bowl of food processor, combine flour, baking powder, and salt. Turn food processor on high and add oil. Add water gradually until mixture cleans sides of bowl and forms ball in center of bowl. Let the machine knead the dough for 2 minutes. Remove dough and divide into 4 parts. Let rest 10 minutes.
Roll very thin on flour covered board. Bake on lightly oiled or sprayed griddle. Turn when little bubbles appear and bake other side. Use for tacos, burritos, enchiladas, etc. Makes 4 tortillas.


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