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Philadelphia Cheese Salad Recipe

Recipe Ingredients

1 (3 oz.) pkg. cherry Jello
4 oz. cream cheese
1 c. chopped nuts
1 c. crushed pineapple, drained

Cooking Directions

Add 1 cup hot water to dissolve the Jello. Add the cream cheese (softened at room temperature) to Jello and whip with a wire whisk until dissolved. Add nuts and pineapple. Chill until set.

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