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Hot Crab Meat Dip Recipe


Recipe Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (6 1/2 oz.) can crab meat, flaked
2 tbsp. chopped onion
1 tbsp. milk
1 tsp. creamy white horseradish
1/4 tsp. salt
Dash pepper



Cooking Directions

Combine all ingredients and spoon into a small baking dish and bake 15-20 minutes, uncovered, at 375 degrees.


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