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Hamburger Steak In Spanish Sauce Recipe

Recipe Ingredients

1 1/2 lbs. ground beef
1 egg
1 c. cracker crumbs
1 med. onion, chopped
1/2 c. evaporated milk
1/2 tsp. salt
1/2 tsp. pepper

Cooking Directions

Combine ground beef, egg, crumbs, onion, milk, salt and pepper. Mix well, shape into 6 large patties. Cook until well done on both sides in skillet. While these are cooking, mix sauce in another skillet, bring to boil and reduce heat.
SAUCE:
1 tbsp. Worcestershire sauce
1 (8 oz.) can tomato sauce
1/2 c. water
1 tbsp. sugar
1 tbsp. chili powder
1/2 tsp. salt
Simmer until thick, pour over steaks.

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