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Dill Dip For Bread Recipe

Recipe Ingredients

8 oz. sour cream
8 oz. mayonnaise
2 tbsp. dried minced onion
2 tbsp. dill weed
2 tsp. Lawry's seasoned salt
2 tbsp. dried parsley flakes
Loaf of uncut rye or pumpernickel bread

Cooking Directions

Cut center out of bread, so that it can be used as a bowl. Cut center piece of bread with chunks to be used for dipping. Put other 6 ingredients in blender and mix well. Pour into bread bowl.

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