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Cream Cheese Pound Cake Recipe

Recipe Ingredients

2 sticks butter
1 stick marg.
8 oz. cream cheese
3/8 c. warm water
3 3/4 c. flour

Cooking Directions

Cream in 3 cups of sugar.
Add Alternately: 6 eggs, 3 c. cake flour
Add: 1 T. vanilla
Start in a cold oven.
Bake at 350 for 1 1/2 hours in a bundt pan. 1 hour 40 minutes in other pans.
Submitted by: Southern Yankee

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