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Calzone Recipe


Recipe Ingredients

1 loaf frozen bread dough, thawed completely (6 to 8 hrs.)
1 pkg. (10 oz.) frozen chopped spinach, thawed & drained
1 tsp. Parmesan cheese
2 tbsp. oil
Garlic powder
Salt & pepper
1 pkg. (8 oz.) shredded Mozzarella cheese
1/2 lb. stick pepperoni (sliced lengthwise at deli)
1/2 lb. boiled ham
1 egg



Cooking Directions

Roll out bread dough (approximately 12 x 12 inches). Mix and spread on dough: spinach, oil, Parmesan cheese, garlic powder, salt and pepper. Layer on spinach mixture: pepperoni, boiled ham, Mozzarella cheese.
Roll lengthwise, place seam down on greased cookie sheet. Brush top with 1 egg mixed with 2 tablespoons water. Rise 15 to 30 minutes. Make diagonal slashes on top of roll, not cutting through the dough. Bake at 350 degrees for 40 minutes.


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